A warm, vegetarian salad that is not only high in fibre, but packed with flavour. If you have a jar of Harissa kicking about, this is another way to use it and it will change the way you feel about “diet” salads. Our simple fat-free yogurt is the dressing and the mint brings a fresh angle to the dish.
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If you are strapped for time when hosting a BBQ, the last thing you need is extra pressure when it comes to dessert. So why not make it easy on yourself, use some ready-made and available ingredients to cause a dessert sensation.
This peach tart, is bound to be a hit for after the grilling is done, and it can be done in less than 10 minutes.