A fresh, zingy salad using a dressing made from finely chopped herbs and the finely grated zest of a lemon. The best part is the full-flavoured soft goat’s cheese and the sweet, plump cherry tomatoes. This would make an ideal light appetizer, but you could also enjoy it as an accompanying side dish with your barbecued meats.
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If you are strapped for time when hosting a BBQ, the last thing you need is extra pressure when it comes to dessert. So why not make it easy on yourself, use some ready-made and available ingredients to cause a dessert sensation.
This peach tart, is bound to be a hit for after the grilling is done, and it can be done in less than 10 minutes.